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Type: Olive Oil

Grade: Organic Extra Virgin

Cultivation Type: Organic 

Packaging: Glass Bottle

Purity (%): 100%

Volume (L): 0.75mL

Certification: ISO 9001, ISO 22000, KOSHER, FDA,,,

Use:  Cooking, Dressing, Frying

Processing Type: Cold Pressed

Brand: OlivOilO

Type: Olive Oil

Grade: Organic Extra Virgin

Cultivation Type: Organic 

Packaging: Glass Bottle

Purity (%): 100%

Volume (L): 0.75mL

Certification: ISO 9001, ISO 22000, KOSHER, FDA,,,

Use:  Cooking, Dressing, Frying

Processing Type: Cold Pressed

Brand: OlivOilO

Description

Organic Extra Virgin Olive Oil.

OlivOilO olive oil is raw, unadulterated, and 100% cold-pressed on the mill located in Sousse, preserving the highest levels of flavor, nutrients, and anti-oxidants.

In fact, our olive oil average three times the polyphenols of typical extra virgin olive oils.

Also, OlivOilO is a flavorful and healthy gourmet olive oils in the finest tradition. We tend our trees with organic, sustainable methods, harvest by hand at optimum ripeness, and exercise great care in milling and blending.

Harvesting and Extracting our organic extra virgin olive oil :

Traditionally Hand Harvested (Friendly for the Olives and for the Olive Tree), as opposed to Mechanical Harvest which hurts trees with an aggressive harvesting method, as it’s the case in Spain,  Italy, Greece…etc.

We move the olives from the field immediately to the Press: we obtain the best olive oil by pressing the olives that have been harvested the same day. This way the olives are not oxidized and the output in Olive oil is just the best you can have.  Our Press is in the middle of Olive Fields.

Our Olive Oil is 1st Cold Pressed. The olives stay inside stalls, waiting their turn, like small, black mountains. When their time comes, the fruits are entered into the mill and crushed by stone until they turn into a paste that will be pressed into oil. The oil-water mixture exiting the press is separated by gravity. We do not use Heat (which increases quantity but decreases the quality of the Olive Oil). We cold-press our Olives for the Best Possible Olive Oil. This results in low acidity and low PV of our Olive Oil.

Nutrition facts

Serving Size: 1 tablespoon  of oil   =   (15ml / 140.5oz)

RI= Reference intake of an average adult (8400 kJ/2000 kcal)
Typical Values as Drained Per 14g serving % Based on RI for Average Adult
Energy 508kJ 6.0%
Fat 14g 21.0%
Saturates 2g 9.0%
Carbohydrate 0.0mg 0.0%
Total Sugars 0.0g 0.0%
Protein 0.0g 0.0%
Salt 0.0g 0.0%

 

Shipping info

Bottle Type Dorica Glass Bottle
Bottle Volume 750mL
Nb of Pallets / 20′ 10 Pallets
Nb of Pallets / 20′ 20 Pallets
Bottle / Carton 12 Bottle
Carton / Pallet 102 Carton
Bottle / Pallet 1224 Bottle
Bottle / 20′ 12240 Bottle
Bottle / 40′ 24480 Bottle
Carton /20′ 1020 Carton
Carton /40′ 2040 Carton

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